Growlers Beer Dinner- December 19th, 2011

For the first time in what seems like a million years, we are hosting a beer dinner at Growlers.  4 courses, 4 pilot brews with a menu written by yours truly. The theme is Breakfast, Lunch, Dinner and Dessert. Want to see what we have planned? Here it is:

First Course

Beer- Oat Ale with Brown Sugar and Cinnamon

Food Pairing- Louisiana Cane Syrup Coffee Cake with Apple Cider Caramel

Second Course

Beer- Peanut Butter and Jelly Amber Ale

Food Pairing- Fried Plantain Topped with Shredded Carnitas and Blackberry Chipotle Gastrique

Third Course

Beer- German Style Stone Beer

Food Pairing- Seared Lamb Rib Chops over Bacon Braised Brussel Sprouts with Green Peppercorn Demi Glace

Fourth Course

Beer- Chocolate Caramel Stout

Food Pairing- Irish Coffee Cheesecake with Brown Sugar Whiskey Sauce 

All this for on $45, tax and gratuity included. E-mail me at bk@growlersbrew.com or Eric at eg@growlersbrew.com for details.